Stabilization of edible fats by spices : part 111
Title
:
Stabilization of edible fats by spices : part 111
Personal Author
:
Sethi, S. C.
General Note
:
Journal of Scientific Industrial Research. 16A : 181-182 ; Apr 1957
Subject Term
:
Spices
Stabilizing agents
Oils and fats
Added Author
:
Aggarwal, J. S.
Library | Item Barcode | Call Number | Material Type | Item Category 1 |
---|
PSZ JB | 30000001089170 | MAK 1546 | Open Access Book | Article |