Fennema's food chemistry
Title
:
Fennema's food chemistry
Series
:
Food science and technology ; 169
Edition
:
4th ed.
Publication Information
:
Boca Raton : CRC Press, 2008
Physical Description
:
1144 p. : ill. ; 26 cm.
ISBN
:
9780824723453
General Note
:
Rev. ed. of: Food chemistry edited by Owen R. Fennema. 1985
Subject Term
:
Food -- Analysis
Food -- Composition
Added Author
:
Damodaran, Srinivasan
Parkin, Kirk
Fennema, Owen R.
| Library | Item Barcode | Call Number | Material Type | Item Category 1 |
|---|
| PSZ JB | 30000010204717 | TX541 F67 2008 | Open Access Book | Book |