Diffusivity of garlic oil from wheat-based antimicrobial film to food surface
Title
Diffusivity of garlic oil from wheat-based antimicrobial film to food surface

Personal Author
Ida Idayu Muhamad author

Series
Monograf Penyelidikan (Universiti Teknologi Malaysia. Pusat Pengurusan Penyelidikan)

Physical Description
xv, 77 pages : illustrations ; 29 cm.

ISBN
9789673538508

Subject Term
Antimicrobial polymers
 
Anti-infective agents

Added Corporate Author
Universiti Teknologi Malaysia. Fakulti Kejuruteraan Kimia dan Kejuruteraan Sumber Asli


LibraryItem BarcodeCall NumberMaterial TypeItem Category 1
Perpustakaan Raja Zarith Sofiah30000010276271TP1180.A58 I33 2008 afNon Circulating UTM Special Collection MaterialsResearch Report (Closed Access)
Perpustakaan Raja Zarith Sofiah30000010276270TP1180.A58 I33 2008 afUTM Research ReportUTM Research Report (Open Shelves)
PSZ JB30000010319557TP1180.A58 I33 2008 afUTM Research ReportUTM Research Report (Open Shelves)
PSZ KL30000010276269TP1180.A58 I33 2008 afUTM Research ReportUTM Research Report (Open Shelves)