The adoption of e-wallet technology in restaurant
Title
: 
The adoption of e-wallet technology in restaurant

Personal Author
: 
Khoo, Siu Li, 1995-, author

Physical Description
: 
xvii, 116 pages : illustrations (some colors) ; 27 cm

General Note
: 
Supervisor : Assoc. Prof. Dr. Noor Hazarina Hashim
 
Also available in CD-ROM : CP 082196 ra
 
Fulltext is available at http://dms.library.utm.my:8080

Subject Term
: 
Electronic commerce
 
Electronic funds transfers

Added Author
: 
Noor Hazarina Hashim,

Added Corporate Author
: 
Sekolah Perniagaan Antarabangsa Azman Hashim

Project Paper (Sarjana Muda Pengurusan ((Pemasaran)) - Universiti Teknologi Malaysia, 2019


LibraryItem BarcodeCall NumberMaterial TypeItem Category 1
Perpustakaan Raja Zarith Sofiah35000000033723HF5548.32 K463 2019 rafClosed Access ThesisUTM Project Paper (Closed Access)