Specific heats of vegetable oil from 0 to 280 C
Title
Specific heats of vegetable oil from 0 to 280 C

Personal Author
Clark, Paul E.

General Note
Journal of Industrial and Engineering Chemistry. 38(3) : 350-353 ; March, 1946

Subject Term
Oils and fats
 
Heat

Added Author
Waldeland, C. R.
 
Cross, Robert P.


LibraryItem BarcodeCall NumberMaterial TypeItem Category 1
PSZ JB30000001287279MAK 4981Open Access BookArticle