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International Conference Proceedings on Environmental Conservation, Clean Water, Air & Soil (CleanWAS) (26-28 August : China)

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International Conference on Aseptic Processing Technologies (2nd : 1991 : Chicago, Ill)

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Jamaludin Mohamad Yatim

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Subject

Food -- Preservation

(59)

Wood -- Preservation

(56)

Radiation preservation of food

(13)

Food presentation

(11)

Wood -- Preservation -- Standards

(11)

Wood preservatives -- Standards

(10)

Reservation systems -- Data processing

(8)

Food -- Preservation -- Congresses

(7)

Food -- Microbiology

(6)

Food -- Storage

(6)

Wood -- Deterioration

(6)

Baking -- Technological innovation

(5)

Food -- Analysis

(5)

Food industry and trade

(5)

Online data processing

(5)

Radiation preservation of food -- Congresses

(5)

Wood -- Preservation -- Testing

(5)

(5)

Wood preservatives

(5)

Electric fields

(4)

Food -- Effect of heat on

(4)

Food -- Packaging

(4)

Food service management -- Data processing

(4)

(4)

(3)

Creosote -- Standards

(3)

Database management

(3)

(3)

Food -- Packaging -- Congresses

(3)

Ionizing radiation

(3)

Laminated wood -- Testing

(3)

Stoves -- Design and construction

(3)

Wood -- Testing

(3)

Wood-decaying fungi

(3)

Food -- Composition

(2)

Food -- Health aspects

(2)

Food -- Safety measures

(2)

Food industry and trade -- Congresses

(2)

(2)

(2)

(2)

(2)

Hotels -- Reservation systems

(2)

Insects, Injurious and beneficial

(2)

Microwave ovens

(2)

(2)

Mobile computing

(2)

(2)

Preservation of materials

(2)

Pulse modulation (Electronics)

(2)

Radiation dosimetry

(2)

Reservation systems

(2)

Reservation systems -- Data processing -- Malaysia

(2)

(2)

Stoves -- Technological innovations

(2)

Strength of materials

(2)

(2)

Timber -- Grading

(2)

Trees -- Diseases and pests

(2)

Vegetables -- Preservation

(2)

Wood -- Preservation -- Congresses

(2)

Wood -- Preservation -- Specifications

(2)

Wood -- Testing -- Standards

(2)

(2)

Agricultural administration -- Malaysia -- Data processing

(1)

Agricultural engineering

(1)

Agricultural engineering -- Technological innovations

(1)

Amorphous substances -- Congresses

(1)

(1)

Antibiotics in food preservation

(1)

Architecture -- Bibliography

(1)

(1)

(1)

Art objects -- Conservation and Restoration

(1)

Automobiles -- Aerodynamics

(1)

Automobiles -- Collectors and collecting

(1)

Automobiles -- Data processing

(1)

Automobiles -- Four wheel drive

(1)

Automobiles -- Hydraulic equipment

(1)

Automobiles -- Maintenance and repair

(1)

Automobiles -- Stability

(1)

Blenders (Cookery) -- Design

(1)

Blending systems -- Design

(1)

Books -- Conservation and restoration

(1)

Bricks -- Testing

(1)

(1)

Building, Wooden

(1)

Building, Wooden -- Great Britain

(1)

Building, Wooden -- Specifications

(1)

Buildings -- Protection

(1)

CAD/CAM systems -- Computer programs

(1)

Canned foods -- Microbiology

(1)

Canning and preserving -- Microbiology

(1)

Carbide cutting tools

(1)

(1)

(1)

Cereal products -- Laboratory manuals

(1)

Cereals as food

(1)

Chemistry -- Study and teaching

(1)

Clearcutting -- Malaysia -- Data processing

(1)

Coal-tar industry -- Environmental aspects -- Minnesota

(1)

Coal-tar products

(1)

Coating processes

(1)

(1)

Color -- Psychology

(1)

(1)

Compressors -- Design and construction

(1)

Computer graphics

(1)

Computer graphics -- Data processing

(1)

Computer network protocols

(1)

Computer-assisted instruction

(1)

(1)

Conservation of natural resources

(1)

Conservation of natural resources -- Congresses

(1)

Consumer goods -- Packing -- Research

(1)

(1)

Corn products industry

(1)

Counseling in secondary education

(1)

(1)

Dampness in buildings

(1)

Data transmission systems

(1)

Database design

(1)

Decision support systems

(1)

Decision support systems -- Malaysia

(1)

(1)

Design, Industrial

(1)

Dimensional analysis

(1)

Disinfection and disinfectants

(1)

(1)

Drag (Aerodynamics)

(1)

(1)

(1)

(1)

Drying apparatus -- Food

(1)

Elastomers -- Testing

(1)

Electric lines -- Poles and towers

(1)

Engineering geology -- Simulation methods

(1)

English language -- Computer-assisted instruction

(1)

Environmental Microbiology

(1)

Environmental protection

(1)

Environmental protection -- Congresses

(1)

Enzymatic analysis

(1)

Epoxy resins -- Testing

(1)

Expert systems (Computer science)

(1)

Exudation (Botany)

(1)

(1)

Fireproofing agents

(1)

Fireproofing of wood -- Testing

(1)

Food -- Moisture

(1)

Food -- Water activity

(1)

Food -- Biotechnology

(1)

Food -- Packaging -- Technological innovations

(1)

Food -- Preservation -- Bibliography

(1)

Food -- Preservation -- Experiments

(1)

Food -- Preservation -- Research

(1)

Food -- Preservation -- Research -- Congresses

(1)

Food -- Preservation -- Standards

(1)

Food -- Shelf-life dating

(1)

Food -- Thermal properties -- Congresses

(1)

Food -- Thermal properties -- Research -- Congresses

(1)

Food -- Transportation

(1)

Food -- Water activity -- Congresses

(1)

Food Contamination -- prevention & control

(1)

(1)

Food contamination

(1)

(1)

Food handling -- Congresses

(1)

Food industry and trade -- Experiments

(1)

Food industry and trade -- Technology transfer

(1)

Food industry and trade -- Tropics

(1)

Food presentation -- Congresses

(1)

Food presentation -- Pictorial works

(1)

Food science and technology

(1)

(1)

Foreign trade regulation -- Malaysia -- Data processing

(1)

Fruit -- Preservation

(1)

Fungicides -- Testing

(1)

Garnishes (Cookery)

(1)

Gas-pipes -- Simulation methods

(1)

Ginger -- Analysis

(1)

(1)

Grain -- Laboratory manuals

(1)

Groundwater -- Pollution -- United States -- Minnesota

(1)

Gums and resins

(1)

Gums and resins, Synthetic -- Testing

(1)

(1)

Highway engineering

(1)

Historic buildings -- Conservation and restoration

(1)

Historic preservation -- Great Britain

(1)

Housing -- Finance -- Malaysia

(1)

Information storage and retrieval systems -- Water supply

(1)

Insects, Injurious and beneficial -- Great Britain

(1)

Intelligent agents (Computer software)

(1)

(1)

Inventory control -- Data processing

(1)

Irradiated beef

(1)

Irradiated foods -- Congresses

(1)

Irradiated foods -- Laboratory manuals

(1)

Irradiated foods -- Safety measures

(1)

Java (Computer program language)

(1)

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1.

Cover image for Food preservation techniques

Food preservation techniques

Food preservation techniques

by

Zeuthan, Peter

Author

Zeuthan, Peter, Bogh-Sorenson, Leif

Format:

Call Number

TP371.2 F6 2003

Publisher

Woodhead Pub.,

Publication Date

2003

ISBN

9781855735309

Available:
Holds:
Copies:

SD_ILS:448972

2.

Cover image for Food processing and preservation

Food processing and preservation

by

Sivasankar, B.

Author

Sivasankar, B.

Format:

Call Number

TP371.2 S58 2002

Publisher

Prentice-Hall,

Publication Date

2002

ISBN

9788120320864

Available:
Holds:
Copies:

SD_ILS:236732

3.

Cover image for Principles of food preservation

Principles of food preservation

Principles of food preservation

by

Kyzlink, Vladimir

Author

Kyzlink, Vladimir

Format:

Call Number

TP371.2.K99 1990

Publisher

Elsevier Science Pub. Co.,

Publication Date

1990

ISBN

9780444988447

Available:
Holds:
Copies:

SD_ILS:251375

4.

Cover image for Developments in food preservation

Developments in food preservation

Developments in food preservation

by

Thorne, Stuart

Author

Thorne, Stuart

Format:

Call Number

TP371.2.D38 1981-83

Publisher

Applied Science,

Publication Date

1983 1982 1981

ISBN

9780853349792 9780853342120

Available:
Holds:
Copies:

SD_ILS:249753

5.

Cover image for Food preservation process design

Food preservation process design

by

Heldman, Dennis R.

Author

Heldman, Dennis R.

Format:

Call Number

TP371.2 H46 2011

Publisher

Academic Press,

Publication Date

2011

ISBN

9780123724861

Available:
Holds:
Copies:

SD_ILS:812847

6.

Cover image for Handbook of food preservation

Handbook of food preservation

by

Rahman, M. Shafiur

Author

Rahman, M. Shafiur

Format:

Call Number

TP371 H36 2007

Edition

2nd ed.

Publisher

CRC Press,

Publication Date

2007

ISBN

9781574446067

Available:
Holds:
Copies:

SD_ILS:304618

7.

Cover image for Household food processing and preservation

Household food processing and preservation

Household food processing and preservation

by

Kalia, Manoranjan

Author

Kalia, Manoranjan, Sood, Sangita

Format:

Call Number

TX714 K34 2008

Publisher

Agrotech Publishing Academy,

Publication Date

2008

ISBN

9788183211239

Available:
Holds:
Copies:

SD_ILS:330555

8.

Cover image for Physical principles of food preservation

Physical principles of food preservation

by

Karel, Marcus

Author

Karel, Marcus, Lund, Daryl B.

Format:

Call Number

TP371.2 K37 2003

Edition

2nd ed.

Publisher

Marcel Dekker,

Publication Date

2003

ISBN

9780824740634

Available:
Holds:
Copies:

SD_ILS:436959

9.

Cover image for Food storage and preservation in hotels

Food storage and preservation in hotels

Food storage and preservation in hotels

by

Mahadik, Thipendra R.

Author

Mahadik, Thipendra R.

Format:

Call Number

TX601 M33 2008

Publisher

Cyber Tech Publications,

Publication Date

2008

ISBN

9788178843667

Available:
Holds:
Copies:

SD_ILS:332945

10.

Cover image for New methods of food preservation

New methods of food preservation

by

Gould, G. W.

Author

Gould, G. W.

Format:

Call Number

TP371.2 N59 1995

Publisher

Blackie Academic & Professional,

Publication Date

1995

ISBN

9780751400489

Available:
Holds:
Copies:

SD_ILS:484329

11.

Cover image for Natural antimicrobial systems and food preservation

Natural antimicrobial systems and food preservation

by

Dillon, V. M.

Author

Dillon, V. M., Board, R. G.

Format:

Call Number

TP371.2 N37 1994

Publisher

Cab International,

Publication Date

1994

ISBN

9780851988788

Available:
Holds:
Copies:

SD_ILS:448960

12.

Cover image for Food preservation by moisture control

Food preservation by moisture control

Food preservation by moisture control

by

Seow, C. C.

Author

Seow, C. C.

Format:

Call Number

TP371.2.F67 1988

Publisher

Elsevier Applied Science,

Publication Date

1988

ISBN

9781851662616

Available:
Holds:
Copies:

SD_ILS:114231

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