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Title:
Principles of food chemistry
Personal Author:
Publication Information:
Westport, Conn. : AVI Pub., 1980
ISBN:
9780870554193
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
---|---|---|---|---|---|
Searching... | 30000000741995 | TX545.D45 1980 | Open Access Book | Book | Searching... |