Title:
Food process engineering and technology
Personal Author:
Series:
Food science and technology international series
Publication Information:
UK : Academic Press, 2009
Physical Description:
xv, 605 p. : ill. ; 26 cm.
ISBN:
9780123736604
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
|---|---|---|---|---|---|
Searching... | 30000010214520 | TP370 B47 2009 | Open Access Book | Book | Searching... |
