The economic utilisation of food co-products

Title:

Series:

RSC green chemistry ; 24

Publication Information:

Cambridge: Royal Society of Chemistry, 2013

Physical Description:

xii, 234 pages : ill. (chiefly col.) ; 24 cm.

ISBN:

9781849736152

Subject Term:

Added Author:

Library	Item Barcode	Call Number	Material Type	Item Category 1	Status
Searching... PSZ JB	30000010319008	TD899.F585 E26 2013	Open Access Book	Book	Searching... Unknown