Rancidity of cooking oils by using free fatty acid and peroxide value tests

Title:

Personal Author:

Physical Description:

1 computer disc (CD-ROM) ; 12 cm

General Note:

Supervisor : Prof. Dr. Mohamed Noor Hassan

DSP_DISSERTATION:

Project Paper Sarjana Muda Sains (Kimia Industri)) - Universiti Teknologi Malaysia, 2015

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