Title:
Viruses in foods
Series:
Food microbiology and food safety
Publication Information:
New York, NY : Springer, 2006
ISBN:
9780387289359
Added Author:
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
|---|---|---|---|---|---|
Searching... | 30000010109169 | QR201.F62 V57 2006 | Open Access Book | Book | Searching... |
