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Title:
Topics in enzyme and fermentation biotechnology 9
Publication Information:
New York : John Wiley, 1984
ISBN:
9780470200315
Subject Term:
Added Author:
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
---|---|---|---|---|---|
Searching... | 30000001321128 | TP248.E5T66 1984 | Open Access Book | Book | Searching... |