Cover image for Basic concepts of chemistry
Title:
Basic concepts of chemistry
Personal Author:
Edition:
5th ed.
Publication Information:
New York : John Wiley & Sons, 1997
ISBN:
9780471148784
Subject Term:

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30000003830142 QD31.2 M34 1997 Open Access Book Book
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30000003854134 QD31.2 M34 1997 Open Access Book Book
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30000003854381 QD31.2 M34 1997 Open Access Book Book
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Summary

Summary

An accessible, student-friendly introduction to chemistry, the newest edition of this popular text helps students tackle the basics of chemistry. It has been revised to improve the logical and flexible flow of topics and to give more of an emphasis on chemical reactions. Extensive math reviews, unique to this text, include worked-out examples and exercises with answers provided to help students review necessary topics. Easy-to-follow examples help students develop the problem-solving skills necessary for chemistry. Frequent testing reinforces these concepts and study skills. The easy-to-read writing style and important pedagogical aids are continued in this edition to help instructors and students cover the basics.


Table of Contents

Measurements in Chemistry
Matter, Changes, and Energy
Elements, Compounds, and Their Composition
The Periodic Table and Chemical Nomenclature
Modern Atomic Theory
The Chemical Bond
Chemical Reactions
Quantitative Relationships in Chemistry
The Gaseous State
The Solid and the Liquid States
Aqueous Solutions
Acids, Bases, and Salts
Oxidation-Reduction Reactions
Reaction Rates and Equilibrium
Nuclear Chemistry
Organic Chemistry
Appendices
Photo Credits
Index