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Cover image for Technology of Breadmaking
Title:
Technology of Breadmaking
Publication Information:
Norwell : Springer Science+Business Media, LLC, 2007.
Physical Description:
xx, 397 p. : ill., digital ; 25 cm.
ISBN:
9780387385655
General Note:
Available in online version
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EB001206 EB 001206 Electronic Book 1:EBOOK
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