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Cover image for Consolidated foodservice costs : competency guide
Title:
Consolidated foodservice costs : competency guide
Series:
NRAEF ManageFirst program
Publication Information:
Upper Saddle River, NJ : Pearson Prentice Hall, 2007
ISBN:
9780132283366

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Library
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Call Number
Material Type
Item Category 1
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30000010150141 TX911.3.C65 C66 2007 Open Access Book Book
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