Tasting success : your guide to becoming a professional chef

Title:

Personal Author:

Publication Information:

Hoboken, NJ : Wiley, c2011

Physical Description:

xx, 139 p. : ill. ; 24 cm.

ISBN:

9780470581544

Subject Term:

Library	Item Barcode	Call Number	Material Type	Item Category 1	Status
Searching... PSZ JB	30000010263995	TX911.3.V62 C395 2011	Open Access Book	Book	Searching... Unknown