Physical stability of spray-dried milk fat emulsion as affected by emulsifiers and processing conditions

Title:

Personal Author:

General Note:

Journal of Food Science, Vol. 67(6) : 2183-2189. 2002

Subject Term:

Added Author:

Library	Item Barcode	Call Number	Material Type	Item Category 1	Status
Searching... PSZ JB	30000010090840	MAK 17163	Open Access Book	ILL Article	Searching... Unknown