Title:
Chemical changes in food during processing
Publication Information:
Westport, Conn.: AVI Pub., 1985
ISBN:
9780870555046
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
---|---|---|---|---|---|
Searching... | 30000000970552 | TP372.5 C44 1985 | Open Access Book | Book | Searching... |
Searching... | 30000000970560 | TP372.5 C44 1985 | Open Access Book | Book | Searching... |