Title:
Research on food packaging technology : selected, peer reviewed papers from the 2013 China Academic Conference on Food Packaging, November 23-25, 2013, Tianjin, China
Conference Author:
Series:
Applied mechanics and materials ; v. 469
Publication Information:
Durnten-Zurich : Trans Tech Publications, 2014
Physical Description:
xvii, 501 p. : ill. ; 24 cm.
ISBN:
9783037859469
General Note:
Includes index
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
---|---|---|---|---|---|
Searching... | 30000010342148 | TP374 C45 2014 | Open Access Book | Proceedings, Conference, Workshop etc. | Searching... |
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Summary
Summary
Collection of selected, peer reviewed papers from the 2013 China Academic Conference on Food Packaging, November 23-25, 2013, Tianjin, China. Volume is indexed by Thomson Reuters CPCI-S (WoS).The 100 papers are grouped as follows: Chapter 1: Functional Food Packaging Materials Technology; Chapter 2: Food Packaging Design; Chapter 3: Packaging Decoration Printing;Chapter 4: New Process and New Machinery in Food Packaging; Chapter 5: Food Packaging Safety Detection;Chapter 6: Food Packaging Logistics Management and Traceability Technology
Table of Contents
Preparation and Property Study of Core-Shell Ambient-Temperature Crosslinkable Polyacrylate Binder | p. 3 |
Study on Europium Polymeric Fluorescent Material and Paper-Based Screen Printing Fluorescent Security Ink | p. 7 |
Preparation and Study on Temperature-Resistance Environment-Friendly Ink Based on Natural Pigment and Soybean Oil | p. 13 |
Synthesis and Characterization of Fluorine-Modified Acrylate Resin Used in Water-Based Ink | p. 17 |
Research on Formula of Cyan UV Inkjet Ink | p. 21 |
Research on the Adhension of Water-Based Ink on UV Varnish | p. 26 |
Research on Adherence of Plastic UV Frosted Ink | p. 30 |
Preparation of Color Paste of UV Ink-Jet Ink | p. 36 |
Study on the Covering Property of White Water-Based Flexo Ink | p. 41 |
Study on Temperature Control Microcapsule Drying Agent Applies to Water-Based Gravure Ink | p. 46 |
Research on the Conductivity of UV-Curable Conductive Ink | p. 51 |
Study on the Luminescent Property of Fluorescent Inkjet Ink Based on Additive Color Imaging | p. 55 |
Preparation, Structure and Properties of High Performance Silver-Filled UV-Curable Polyurethane Acrylate Conductive Inks | p. 59 |
Study on Anti-Friction Performance of Water-Based Flexographic Ink | p. 64 |
Effect of Monomer on Performance of UV-LED Inkjet Ink | p. 68 |
Research on Edible Inkjet Ink | p. 74 |
Syntheses and Spectral Properties of Tetra-(4,4-Dimethyl-Phenyl) Dithiolene Nickel Complex | p. 81 |
Preparation of the Microfibrillated Cellulose and its Application in the Food Packaging Paper | p. 87 |
Research on the Whiteness of Eye-Protection Wrapping Paper | p. 91 |
Surface Sizing Aided Effect on the Printing Performance of Decorative Base Paper | p. 95 |
Effect of Process Factors on TiO2 Loading Rate of Wooden Activated Carbon Fibers Loaded TiO2 as Packaging Sterilization Material | p. 100 |
Effect of Silica on the Properties of Bagasse Pith Cushioning Packaging Materials (BPCPMs) | p. 104 |
Preparation, Characterization and Properties of Biodegradable GO/PPC Composites | p. 112 |
Effect of Spinning Process on the Absorption Performance of Wooden Activated Carbon Fiber for Methylene Blue | p. 117 |
Antimicrobial Effects of Cinnamon and Rhubarb Extracts | p. 121 |
Research on Electrospinning of Cellulose Acetate Prepared by Acetone /DMAc Solvent | p. 126 |
Study of Antibacterial Fresh-Keeping Films Based on LDPE/ Nano-ZnO and LDPE/ Nano-Silver Materials | p. 130 |
Effect of Preparation Conditions on Property of LDPE Modified Atmosphere Packaging Film of Fruit and Vegetable | p. 135 |
Antioxidant and Antimicrobial Properties of Chitosan-PE Bi-Layer Films by Incorporating Oregano Essential Oil | p. 140 |
Research on Fracture Surface Morphology and Tensile Properties of Cellulose-Based Green Food Packaging Membrane Materials | p. 148 |
Effect of Density and Ambient Temperature on Coefficient of Thermal Conductivity of Heat-Insulated EPS and PU Materials for Food Packaging | p. 152 |
Preparation and Characterization of Corn Starch-Nanodiamond Composite Films | p. 156 |
Structural Effect of Thiol-Compounds on the Thiol-Ene Based UV Curable Adhesive | p. 162 |
Synthesis and Property of Water Borne Polyurethane/Modified Nano-ZnO Composites Packaging Membranes | p. 167 |
Thermal Stability of Soybean Protein Isolate-Based Oleic Acid/Stearic Acid Blend Edible Films | p. 171 |
Preservation Effect of Rhubarb and Cinnamon Extracts on Fresh Beef | p. 175 |
Effects of Molecular Sieve or 1-Methylcyclopropene Combined with SBS/LDPE Packaging on the Shelf-Life of Cherry Tomatoes | p. 180 |
Studies on Respiration Rate Model of Mung Bean Sprout in Modified Atmosphere Packaging | p. 185 |
Effect of Modified Atmosphere Packaging on Strawberry Preservation | p. 189 |
Effect of Different Packaging Materials on the Quality of Muscat Grape Juice | p. 194 |
Bioactive Component Extraction from Rhubarb Herb and its Application for the Packaging of Fresh Beef | p. 198 |
Research on the Size Design of Corrugated Box Based on the Standard Pallet Dimension | p. 205 |
Finite Element Simulation of Molded Pulp Pallet in the Dropping Process | p. 209 |
Corrugated Board UV Flute-Shaped Structure Size Optimization Design Based on the Finite Element | p. 213 |
Highly Elastic Corrugated Cardboard and its Experimental Study on Strength Properties | p. 217 |
Study on Different Folding Carton Damaged in Drop Condition | p. 221 |
Milk Transportation Packaging Optimization Based on Cape Pack | p. 225 |
Research on Halftone Information Embedding and Extracting Technology Based on CCD Detection | p. 231 |
Color-Difference Threshold for Printed Images | p. 236 |
Research of Hot Stamping Image Recognition Algorithm Based on Projection Feature | p. 240 |
Digital Camera Color Resolution Test Based on Knife-Edge Method | p. 246 |
Analysis of Multilevel Screened Image Based on Informatics | p. 251 |
Research on the Color Correction Algorithm of Images Based on Histogram Matching | p. 256 |
Extracting Golden Area from Image Based on Otsu Algorithm | p. 260 |
Analysis of the Color Performance of Gold and Silver Foil Paper | p. 265 |
Establishment and Evaluation of Color Appearance Datasets about Packaging and Printing Atlas of High Gloss | p. 269 |
Research on Color Matching and Reproduction on Aluminum Foil Packaging Materials | p. 273 |
Research on the Color-Difference Evaluation of Food Package Printing Matter Based on the Human Visual Characteristics | p. 278 |
Research on the Impact of the Contrast between the White Text and Black Background to Visual Sharpness | p. 282 |
Study on the Color Rendering Effect of High Glossy Color Inkjet Paper | p. 286 |
Application of Digital Watermarking Technology in Anti-Counterfeit Packaging | p. 292 |
Research of the Wavelet Transform Printing Forgery Prevention Algorithm Based on Chaotic Characteristics | p. 296 |
Study about Influencing of Printing Process on Gravure Printing Ink Transfer | p. 301 |
Manufacturing Process of Packaging Products by Orthogonal Test | p. 305 |
3D Printing of Topographic Map Based on UV Ink-Jet Printer | p. 309 |
Research on the Permeability of Ink in Offset Paper | p. 313 |
Research on the Relationship between Ink Permeability and Dot Gain of Different Paper | p. 318 |
Nanosilver Conductive Ink Inkjet Printing RFID Tag Antenna | p. 322 |
Effect of Screen Angle on Moire in Printing | p. 326 |
Research on Color Reproduction of UV Fluorescent Inkjet Ink | p. 331 |
Effects of Paper on Color Reproduction Quality in Ink-Jet Printing | p. 336 |
Research on Ink's Dot Area Percentage's Prediction in Digital Printing Based on Spectrum Analyzing | p. 340 |
Experimental Study on Food Packaging Decoration Printing Based on Digital Hand-Painted Plate-Making | p. 344 |
Influence of Ink Performance on Ink-Jet Printing Quality | p. 348 |
Exploring of Light Fastness of Inkjet Prints under High Intensity Level of Illumination | p. 354 |
Research on Applying Fuzzy Theory into Printer Quality Evaluation | p. 362 |
Research of Picture Adaptive Processing for Packaging Printing Online Detection | p. 368 |
Study on the Printing Quality Evaluation Parameters of Inkjet PP Synthetic Paper | p. 372 |
Research on Image Detection Technology of Printing Based on Dynamic Partitioning Method | p. 377 |
Application on Packaging Anti-Counterfeiting Technology of Cosmetics | p. 383 |
Food Packaging Printing Technology Trend Analysis: A Patent Analysis Approach | p. 387 |
Research on Friction between Gravure Roller and Scraping Blade | p. 399 |
Design of Intermittent Precise Measurement Device of Injectable Powder Packaging Machine | p. 404 |
Wrapping System Design Based on Mitsubishi QPLC | p. 409 |
Effect of Friction on Granular Particles Transmission Process in Sleeve | p. 413 |
Design of New Flexible Spiral Conveying Mechanism and Experimental Device | p. 418 |
Dynamics Research of Time-Temperature Indicating System Based on Alkaline Lipase | p. 422 |
A Study on Migration of Contamination from Paper Cups to Ethanol by HPLC | p. 431 |
Study on the Migration Process of Food Packaging Materials | p. 436 |
Correlation between Partition Coefficients Food Simulant/Paper, KF, P, and Octanol/Water, KO,W - A New Approach in Support of Migration Modeling and Compliance Testing | p. 440 |
Detecting PAEs in Bottled Water by SPE-LC/QQQ | p. 444 |
Study on Formaldehyde Migration Rules in Products of Tripolycyanamide for Food Packaging | p. 450 |
Researching the Influence of Repeated Using to the Migration of Residue Bisphenol a from Polycarbonate with GC-MS Technology | p. 454 |
Determination of 15 PAEs in Fatty Food by SPE-GC/MS | p. 458 |
Application of Internet of Things Technology in Tracing to Food Source | p. 467 |
Research of Organic Vegetables Safety Traceability System in Agricultural Enterprise Based on RFID Technology | p. 473 |
Application of RFID Technology in Fresh Milk Processing and Packaging Logistics Management | p. 477 |
Quality Traceability System of Meat Products Based on RFID | p. 481 |
Research of Food Safety Supervisory System Based on RFID | p. 486 |
A Two-Factor Product Anti-Counterfeiting and Secure Tracing Management System Based on RFID and Two-Dimensional Bar Code | p. 490 |