Title:
Enzymes in food processing
Edition:
3rd ed.
Publication Information:
San Diego, CA : Academic Press, 1993
ISBN:
9780125136303
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
|---|---|---|---|---|---|
Searching... | 30000003150277 | TP456.E58 E69 1993 | Open Access Book | Great Book | Searching... |
Searching... | -198191 | TP456.E58 E69 1993 | Open Access Book | Book | Searching... |
