Title:
Vegetable oils in food technology : composition, properties and uses
Publication Information:
Oxford : Blackwell Pub., 2002
ISBN:
9781841273310
Added Author:
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
---|---|---|---|---|---|
Searching... | 30000005207554 | TP670 V43 2002 | Open Access Book | Book | Searching... |