Title:
Interfacial phenomena and bioproducts
Series:
Bioprocess technology
Publication Information:
New York : Marcel Dekker, 1996
ISBN:
9780824796518
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
---|---|---|---|---|---|
Searching... | 30000010062171 | QP517.S87 I57 1996 | Open Access Book | Book | Searching... |
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Summary
Summary
Presents a synopsis of the theoretical principles and practical experience concerning the interfacial behaviour of bioproducts. The volume offers an interdisciplinary approach to the subject that highlights the importance of interfacial phenomena in bioprocessing systems, and the tools used to study and interpret the phenomena. It contains coverage ranging from fundamentals of bioproduct and solid surface structure to the interactions of multicomponent mixtures in heterogeneous.
Table of Contents
Introduction: the role of interfacial phenomena in biothecnology - an overview |
Modern theory and methods: proteins at interfaces: principles, problems, and potential |
surfaces in biology and biomaterials - description and characterization |
physics of solid surfaces; thermodynamics of protein adsorption; theoretical models for polymer adsorption |
statistical mechanics of protein adsorption |
transport and adsorption of cells and proteins at interfaces |
spectroscopic and other and |