Title:
On-premise catering : hotels, convention centers, arenas, clubs, and more
Personal Author:
Edition:
2nd ed.
Publication Information:
Hoboken, N.J. : John Wiley, c2011.
Physical Description:
xii, 484 p. : ill. ; 24 cm.
ISBN:
9780470551752
General Note:
Includes index.
Subject Term:
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
|---|---|---|---|---|---|
Searching... | 30000010239755 | TX921 S48 2011 | Open Access Book | Book | Searching... |
Searching... | 30000010239754 | TX921 S48 2011 | Open Access Book | Book | Searching... |
