Cover image for Developing sustainable agriculture and community
Title:
Developing sustainable agriculture and community
Series:
CDS current issues series
Publication Information:
New York : Routledge, 2013
Physical Description:
viii, 104p. : ill. ; 24.5cm
ISBN:
9780415633710

Available:*

Library
Item Barcode
Call Number
Material Type
Item Category 1
Status
Searching...
30000010306554 S494.5.S86 D48 2013 Open Access Book Book
Searching...

On Order

Summary

Summary

This book illustrates the ways in which communities can strengthen the links and set the stage for long-term partnerships between sustainable agriculture and sustainable rural community development initiatives. It provides lessons learned, first, from the community development literature that can help shape sustainable agriculture strategies, and second, from the sustainable agriculture literature that can prove useful in moulding sound and effective community development strategies.

The threads that weave the chapters together is the commitment to a building and expanding the community capital resources that have important bearing on the sustainability of agriculture and the broader community of which it is a part. Certainly, the success of the agriculture/community partnerships is rooted in one critical ingredient - "social capital." To be effective over the long-term, sustainable development depends on a network of people, drawn from a wide array of interests, who have a strong trusting relationship with one another, and who are willing to work together in responding to the economic, environmental, and social challenges facing agriculture and community alike. At the same time, strategies that work to strengthen the stock of all seven types of community capitals are important to pursue. It is balanced investments in all seven types of community capitals that will contribute to the emergence of "community agency" -- the ability of local people to act in a proactive manner in managing, utilizing, and enhancing local resources. With the emergence of "community agency," an important step in the pursuit of a sustainable future for both agriculture and community is possible.

This book was published as a special issue of Community Development.


Author Notes

Lionel J. Beaulieu is Director of the Southern Rural Development Center and Professor of Rural Sociology in the Department of Agricultural Economics, Mississippi State University.

Jeffrey L. Jordan is a Professor in the Department of Agricultural and Applied Economics at the University of Georgia and Director, of the Southern Region USDA's Sustainable Agriculture Research and Education (S-SARE) Program.


Table of Contents

1 IntroductionLionel J. Beaulieu and Jeffrey L. Jordan
2 Linking Sustainable Agriculture and Community Development: The Lowcountry Food Bank's Use of Locally Grown FoodsKenneth L. Robinson and Kathleen K. Robinson and Carlos Carpio and David Hughes
3 Connecting Sustainable Agriculture to Rural Development: The Case of Pasture-Based Dairy GrazingLois Wright Morton and Leah Miller
4 Food System Makers: Motivational Frames for Catalyzing Agri-Food Development through Multi-Stakeholder CollaborationWynne Wright and Michael Score and David S. Conner
5 Options for the Economic Health of Farmers, Farmers Markets and Communities: Homebased Fruit and Vegetable MicroprocessingSandra Bastin
6 Small Farm Clusters and Pathways to Rural Community SustainabilityKathryn J. Brasier and Stephan Goetz and Lindsay A. Smith and Molly Ames and Joanna Green and Tim Kelsey and Anu Rangarajan and Walt Whitmer
7 Linking Small Farms to Rural Communities with Local Food: A Case Study of the Local Food Project in Fairbury, IllinoisS.A. Hultine and L.R. Cooperband and M.P. Curry and S. Gasteyer