Title:
Food properties and computer-aided engineering of food processing systems
Series:
NATO Advanced Science Institutes Series. Series E, Applied sciences; v168
Publication Information:
Dordrecht : Kluwer Academic Pubs., 1989
ISBN:
9780792302421
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
---|---|---|---|---|---|
Searching... | 30000002502940 | TP370.5.F664 1989 | Open Access Book | Proceedings, Conference, Workshop etc. | Searching... |