Handbook of hygiene control in the food industry

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Title:

Series:

Woodhead publishing in food science, technology and nutrition

Publication Information:

Cambridge : Woodhead Publishing, 2005

ISBN:

9781855739574

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Library	Item Barcode	Call Number	Material Type	Item Category 1	Status
Searching... PSZ JB	30000010134023	TP373.6 H36 2005	Open Access Book	Book	Searching... Unknown