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Cover image for Advances in process systems engineering
Title:
Advances in process systems engineering
Physical Description:
x, 215 pages : 23 cm.
ISBN:
9789835206023
Added Title:
Active and smart packaging using a bio-switch concept

Bread : a overiew on the effects of thermal baking properties on bread characteristics

Challenges to obtain high efficient membrane adsorber

Gluten production : rheological characterisation and modelling

Liposomes : an ideal system for active ingredient delivery

Organic vinegar and its nutraceutical potentials

Process modelling and life cycle assessment for Tongket ali extraction

Triterpene gycosides and Antioxidant activity of heat treated pegaga (Centella asiatica L. Urban) drink

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32020000003008 XX(888648.1) Open Access Book UTM Book Chapter
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