Title:
Valorization of food processing by-products
Series:
Fermented foods and beverages series.
Publication Information:
Boca Raton, FL : CRC Press/Taylor & Francis Group, 2012.
Physical Description:
xxvii, 808 pages : illustrations; 24 cm.
ISBN:
9781439848852
Added Author:
Added Corporate Author:
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
---|---|---|---|---|---|
Searching... | 30000010344192 | TP373.8 V35 2013 | Open Access Book | Book | Searching... |