Cover image for Valorization of food processing by-products
Title:
Valorization of food processing by-products
Series:
Fermented foods and beverages series.
Publication Information:
Boca Raton, FL : CRC Press/Taylor & Francis Group, 2012.
Physical Description:
xxvii, 808 pages : illustrations; 24 cm.
ISBN:
9781439848852
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30000010344192 TP373.8 V35 2013 Open Access Book Book
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