Title:
Solid state fermentation for foods and beverages
Series:
Fermented foods and beverages series ; 2
Publication Information:
Boca Raton : CRC Press, 2014
Physical Description:
xv, 391 pages : illustrations ; 25 cm.
ISBN:
9781439844960
Subject Term:
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
---|---|---|---|---|---|
Searching... | 30000010328083 | TP248.25.S64 S65 2014 | Open Access Book | Book | Searching... |