Title:
Microorganisms in Foods 8 : use of data for assessing process control and product acceptance
Conference Author:
Series:
Microorganisms in foods ; 8
Publication Information:
New York : Springer June 2011
Physical Description:
xx, 400 p. : ill ; 26 cm.
ISBN:
9781441993731
Abstract:
Annotation These peer-reviewed papers collated by the International Commission on Microbiological Specifications for Foods (ICMSF) have a wealth of practical guidance on appropriate testing of food processing environments, processing lines, shelf-life and products
Added Author:
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
|---|---|---|---|---|---|
Searching... | 30000010297951 | TP373.6 M53 2011 | Open Access Book | Book | Searching... |
