Title:
Basic applications of nanotechnology on food production
Edition:
Revised edition
Publication Information:
London : Auris Reference Ltd, 2014
Physical Description:
viii, 288 pages : illustrations ; 24 cm.
ISBN:
9781781632666
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
---|---|---|---|---|---|
Searching... | 30000010335487 | T174.7 B37 2014 | Open Access Book | Book | Searching... |