Cover image for Basic applications of nanotechnology on food production
Title:
Basic applications of nanotechnology on food production
Edition:
Revised edition
Publication Information:
London : Auris Reference Ltd, 2014
Physical Description:
viii, 288 pages : illustrations ; 24 cm.
ISBN:
9781781632666

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Item Category 1
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30000010335487 T174.7 B37 2014 Open Access Book Book
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