Title:
Food packaging : principles and practice
Personal Author:
Series:
Food science and technology ; 152
Edition:
2nd ed.
Publication Information:
Boca Raton, FL : Taylor & Francis/CRC Press, 2006
ISBN:
9780849337758
Subject Term:
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
---|---|---|---|---|---|
Searching... | 30000010113692 | TP374 R624 2006 | Open Access Book | Book | Searching... |