Physical principles of food preservation

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Edition:

2nd ed.

Publication Information:

New York, NY : Marcel Dekker, 2003

ISBN:

9780824740634

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Library	Item Barcode	Call Number	Material Type	Item Category 1	Status
Searching... PSZ JB	30000004715102	TP371.2 K37 2003	Open Access Book	Book	Searching... Unknown