Food mycology: a multifaceted approach to fungi and food

Title:

Series:

Mycology series ; . 25

Publication Information:

Boca Raton : CRC Press, c2007

Physical Description:

403 p., [9] p. of plates : ill. (some col.) ; 27 cm.

ISBN:

9780849398186

9781420020984

Subject Term:

Added Author:

Electronic Access:

Library	Item Barcode	Call Number	Material Type	Item Category 1	Status
Searching... IBD Library	30000010173584	QK603 F66 2007	Open Access Book	Book	Searching... Unknown