Title:
Microbiology : a laboratory manual
Personal Author:
Edition:
9th ed.
Publication Information:
San Francisco, CA. : Benjamin-Cummings, c2011
Physical Description:
xvi, 544 p. : ill. (some col.) ; 28 cm.
ISBN:
9780321651334
9780321673879
General Note:
Includes index.
Added Author:
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
---|---|---|---|---|---|
Searching... | 30000010263957 | QR63 C38 2011 f | Open Access Book | Book | Searching... |
On Order
Summary
Summary
This title is known for its thorough coverage, descriptive and straightforward procedures, and minimal equipment requirements. A broad range of experiments helps to convey basic principles and techniques.
Author Notes
James Cappuccino is a retired instructor from the State University of New York (SUNY) system at Rockland Community College.