Title:
Method of analysis for (-)-epicatechin in cocoa beans by high performance liquid chromatography
Personal Author:
General Note:
Journal of Food Science. 48 : 548-551 ; 1983
Added Author:
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Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
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Searching... | 30000003614983 | MAK 9820 | Open Access Book | Article | Searching... |