Title:
Advances in meat, poultry and seafood packaging
Series:
Woodhead publishing series in food science, technology and nutrition, no. 220
Woodhead Publishing in food science, technology, and nutrition ; no. 220
Publication Information:
Cambridge, UK. : Woodhead Publishing, 2012
Physical Description:
xxviii, 681 p. : ill. ; 24 cm.
ISBN:
9781845697518
Added Author:
Added Corporate Author:
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
|---|---|---|---|---|---|
Searching... | 30000010318812 | TS1970 A38 2012 | Open Access Book | Book | Searching... |
