Title:
Antimicrobials in foods
Edition:
3rd ed.
Publication Information:
Boca Raton : CRC Press, 2005
ISBN:
9780824740375
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
|---|---|---|---|---|---|
Searching... | 30000010042567 | TX553.A3 A57 2005 | Open Access Book | Book | Searching... |
