Title:
Identification of L-Ascorbic acid 2-0-Glucoside, a stable form of ascorbic acid, in kimchi
Personal Author:
General Note:
Journal of Microbiology and Biotechnology. Vol. 8(6) : 710-713 ; 1998
Available:*
Library | Item Barcode | Call Number | Material Type | Item Category 1 | Status |
---|---|---|---|---|---|
Searching... | 30000010090662 | MAK 16729 | Open Access Book | Article | Searching... |