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Author: DeMan, L.
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Material Type: Open Access Book
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Deman, John M., 1925-
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Fan, Tie
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Yap, P. H.
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Hydrogenation
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Canola oil -- Experiments
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1.
Reactivity of fatty acids in the different positions of the triglycerides during hydrogenation of canola oil
Reactivity of fatty acids in the different positions of the triglycerides during hydrogenation of canola oil
by
Fan, Tie
Author
Fan, Tie, DeMan, L., Deman, John M., 1925-
Format:
Call Number
MAK 7423
Available:
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Show MARC
SD_ILS:381518
2.
Chemical and physical properties of palm oil and palm olein as affected by hydrogenation
Chemical and physical properties of palm oil and palm olein as affected by hydrogenation
by
Yap, P. H.
Author
Yap, P. H., Deman, John M., 1925-, DeMan, L.
Format:
Call Number
MAK 7716
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SD_ILS:393858
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