Search Results for Food -- Preservation - Narrowed by: Mohamad Roji Sarmidi SirsiDynix Enterprise http://portal.utm.my/client/en_AU/main/main/qu$003dFood$002b--$002bPreservation$0026qf$003dAUTHOR$002509Author$002509Mohamad$002bRoji$002bSarmidi$002509Mohamad$002bRoji$002bSarmidi$0026ps$003d300$0026isd$003dtrue?dt=list 2024-06-23T16:13:01Z Effect of blanching on phytochemical content in Zingiber zerumbet oleoresin ent://SD_ILS/0/SD_ILS:328741 2024-06-23T16:13:01Z 2024-06-23T16:13:01Z by&#160;Rosnani Hasham @ Hisam, 1977-<br/>Author&#160;Rosnani Hasham @ Hisam, 1977-,&#160;Mohamad Roji Sarmidi,&#160;Ramlan Abd. Aziz, 1958-,&#160;Norsaupiah Sulaiman,&#160;Nor Zalina Othman<br/>Format:&#160;Books<br/>Call Number&#160;QK495.Z65 E33 2002<br/>Publisher&#160;Universiti Teknologi Malaysia,<br/>Publication Date&#160;2002<br/> Aroma retention studies in spray dried soy sauce ent://SD_ILS/0/SD_ILS:154895 2024-06-23T16:13:01Z 2024-06-23T16:13:01Z by&#160;Mohd. Johari Kamaruddin<br/>Author&#160;Mohd. Johari Kamaruddin,&#160;Mohamad Roji Sarmidi,&#160;Lee, Ting Hun,&#160;Liza Md. Salleh,&#160;Low, Kok Wei<br/>Format:&#160;Books<br/>Call Number&#160;TP371.5 A76 2000<br/>Publisher&#160;Universiti Teknologi Malaysia,<br/>Publication Date&#160;2000<br/>